Tranquilo Restaurant | Galiano Island

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At Bodega Ridge

Tranquilo is a Baja-inspired restaurant featuring local ingredients and flavours from all over the Pacific Coast. Chef Elmark Andres has a love for big flavours, enriched with his time at Bao Bei & the Dirty Apron and he works with the ingredients from our kitchen garden, and the farms of Galiano Island and the Cowichan Valley.

See Menu

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Letter From the Chef

I hope you enjoy our exciting Baja-inspired pop-up restaurant featuring local ingredients and flavors from all over the Pacific Coast.

I've always liked to challenge myself to create new recipes. Ultimately, I like cooking family-style, because food should always be enjoyed in the company of others. Tranquilo has plenty of dishes that are perfect for sharing because food is a great way to bring together love and great flavors!

- Chef Elmark Andres

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